Young aspiring entrepreneurs and sustainable diet enthusiasts of all ages are invited to imagine a more generous future of food on 28 September 2021 in an interactive, online World Food Forum (WFF) Masterclass with Iseult Ward.
WFF Masterclass - Forest photography & video 101 with Michele Curel and Ramon Casacuberta: The Basics
How can we use different types of images and videos to tell a story about forestry, climate change, deforestation, restoration and related issues?
Join the World Food Forum (WFF) on 22 June, 2021, as it kicks off its Innovation Masterclass series with the interactive webinar, “Leveraging Youth-Led Community Supported Agriculture for Sustainable Food Systems”.
Young aspiring entrepreneurs and change-makers of all ages are invited to discover the secrets of a “Success Mindset” on 22 September 2021 in an interactive, online World Food Forum (WFF) Masterclass with speakers from Mashrou3i – a public/private initiat
The World Food Forum (WFF), in collaboration with the Food and Agriculture Organization of the United Nations (FAO) and Japanese business and innovation investment consulting firm SIGMAXYZ, hosted a special edition Foodtech Venture Day Masterclass on the topic of “Recreating and Upgrading Food Systems through Collective Passion and Wisdom.”
This interactive masterclass explores the challenges and opportunities for young people to access decent jobs in food systems, particularly in the rural economy and in light of the COVID-19 pandemic. Learn about innovative youth-led solutions designed to promote more and better jobs for youth in rural areas.
Masterclasses for a Better Food Future: Experiences from Japan about food systems in a circular economy
In close collaboration with the Academy of Gastronomy Japan, the Government of Japan and the FOOD LOSS BANK (Sakiko Yamada, CEO), the WFF is delighted to present the “Masterclasses for a Better Food Future series”, which features six episodes on the circular economy of food in Japan.
Young economists, entrepreneurs and change-makers are invited to explore models for infusing economics with ethical values on 15 July 2021 in a 90-minute World Food Forum (WFF) Masterclass on “Integral Ecology,” hosted by the Economy of Francesco (EoF).
The Tokyo Metropolitan Government Collaborates with the World Food Forum to Ensure a Better Food Future
The World Food Forum and the Tokyo Metropolitan government are pleased to announce their collaboration for the 2022 masterclass documentary.
Washoku School Lunch Programme: passing on traditional food culture and values to children who lead the future of our food
Washoku, or traditional Japanese food, is derived from the respect for nature that Japan has inherited from ancient customs. Our mission is to teach traditional Japanese food culture to the children who will inherit it and lead the future of our food.
When you think “meat”, what comes to mind? If the answer is climate change, deforestation or cruelty we wouldn’t be surprised! However, did you know there is another side of meat production that focuses on biodiversity, welfare and minimal climate impact?
On 4th October, more than 250 people from across the world virtually joined the FAO and UNICEF-led masterclass “Revolutionizing food education in youth for more sustainable food pathways”.
During the WFF annual flagship event, the Innovation Lab hosted its Transformative Research Challenge Finals, the Startup Innovation Awards finals, a Private Sector Innovation Afternoon and a Masterclass on Sustainable Packaging, and launched an Innovation Alliance with Wageningen University & Research.