News
WFF at the STI Forum 2023 - Youth Innovation: Bolstering Climate Action Through Agri-Food Systems Transformation in the Context of COVID-19 Recovery
09/05/2023
World Food Forum joined the 8th Multi-stakeholder Forum on Science, Technology and Innovation for the SDGs to advocate for support of youth innovation for agrifood systems transformation.
World Food Forum Young Scientists Group Publishes Report to Empower Young People for a Sustainable Future
02/05/2023
Opportunities and Barriers for Advancing Agri food Systems: Empowering Young People for a Sustainable Future.
WFF Announces Second Cohort of the Young Scientists Group
02/05/2023
The World Food Forum (WFF) is delighted to announce the second cohort of the Young Scientists Group (YSG) after the successful launch of the first cohort in 2022.
Applications for the second cohort of the WFF Young Scientists Group are now open until 15 March!
01/02/2023
The World Food Forum (WFF) is happy to announce the open call for applications for the second cohort that will run for a two-year period from 2023 to 2025.
FAO and the World Food Forum Launch Young Scientists Group
06/05/2022
The Food and Agriculture Organization of the United Nations (FAO) and the World Food Forum (WFF) have launched the WFF’s first-ever cohort of the Young Scientists Group and called for applications to the second edition of the WFF Transformative Research
The World Food Forum highlights the essential role of young scientists at the STI Forum
05/05/2022
On 4 May, the World Food Forum (WFF) hosted an event during the Multi-stakeholder Forum on Science, Technology and Innovation for the SDGs (STI Forum), to highlight the essential role of young scientists in identifying and scaling up innovative solutions
Meet the Young Scientists Group Expert Reviewers and Selection Committee
21/04/2022
Following the launch of the call for applications to the World Food Forum (WFF) Young Scientists Group (YSG), more than 110 young scientists applied from around the world. “I am impressed by these young scientists for their contribution to agrifood systems.
Applications for the WFF Young Scientists Group are now open until 15 March!
22/02/2022
The World Food Forum (WFF) gathers major youth groups, influencers, companies, academic institutions, non-profits, governments, media and the public to drive awareness, engagement and advocacy, as well as mobilize resources in support of agrifood systems